Active Ingredients per Scoop: Rice Bran 189 mg, Vitamin E 50 IU, Chia Seed 90 mg, Whey 75 mg, Barley Grass 75 mg, L-Carnitine 70 mg, Alfalfa Grass 40 mg, Parsley 40 mg, Lecithin 35 mg, Spirulina 30 mg, Dicalcium Phosphate 30 mg, Pyridoxine HCL (Vitamin B6) 20 mg, Pancreatin* (a source of Protease, Amylase, and Lipase), Dried Lactobacillus acidophilus Fermentation Product, Dried Bifidobacterium longum Fermentation Product, Dried Enterococcus Faecium Fermentation Product, Drid Bifidobacterium thermophlium Fermentation Product**, Chromium Tripicolinate (15 mcg of Chromium).
*Enzyme Activity/Pound
Alpha-Amylase - 60 mcg starch hydrolyzed/minute
Protease - 60 mcg amino acid liberated/minute
Cellulase - 2.0 mcg breakdwon cellulose/minute
Lipase - 5 mcg triglycerides hydrolyzed/minute
Inactive Ingredients: Chicken Liver Flavor, Pysllium Seed Husks.